SWENSEN’S BUFFET MENU SINGAPORE & UPDATED PRICE 2025
Swensen’s Buffet Menu offers a mix of Western comfort food and Asian-style dishes for a delightful dining experience. Guests can enjoy fresh salads, hearty soups, tasty pasta, and grilled meats or seafood cooked just the way they like. A highlight of the Swensen’s Buffet Singapore Menu is the ice cream station, where diners can create their own sundaes, milkshakes, and other frozen treats using Swensen’s signature flavors.
SWENSEN’S BUFFET MENU SINGAPORE
| Restaurant | SWENSEN’S BUFFET |
| Customer Service Hotline | 6788 8128 |
| Halal | Halal Certified |
| Timings | Saturday: 11 am–11 pm Sunday: 11 am–11 pm Monday: 11 am–11 pm Tuesday: 11 am–11 pm Wednesday: 11 am–11 pm Thursday: 11 am–11 pm Friday: 11 am–11 pm |
Guests can enjoy unlimited servings of gourmet burgers, crispy fried chicken, and fresh seafood, along with a variety of hot dishes that change daily.
SWENSEN’S BUFFET TIMINGS
Visit: SUN’S CAFE BUFFET MENU SINGAPORE
SWENSEN’S LUNCH BUFFET MENU (Monday – Friday)
Timings: 11:00 AM – 4:30 PM (Last seating at 4:00 PM)
Dining Duration: 90 minutes
Prices:
Monday – Friday: $35 (Adult), $15 (Child)
Saturday – Sunday, Eve & on Public Holidays, Special Occasions: $50 (Adult), $30 (Child)
Complimentary: Child aged below 5 eats free with a paying adult.
Special Occasions Include: Valentine’s Day, Mother’s Day, Father’s Day, Teachers’ Day, Youth Day, Children’s Day.
LUNCH BUFFET MENU
| Category | Dishes |
|---|---|
| Salad Selections on Ice | Mesclun, Butter Lettuce, Potato Salad, Pasta Salad, Corn Kernels, Cherry Tomatoes, Black Olives, Japanese Cucumbers |
| Assorted Cold Cuts | Beef Pepperoni, Black Pepper Beef Bacon, Chicken Salami, Chicken Sliced Ham |
| Assorted Cheese Platter | Cheddar, Monterey Jack, Orange Cheddar, Danish Feta |
| Condiments | Turkey Bacon Bits, Croutons, Roasted Peanuts, Dry Apricots, California Raisins, Preserved Prunes |
| Chips & Crackers | Plain Crackers, Ritz Crackers, Prawn Crackers, Potato Chips |
| Dressings & Dips | Caesar Dressing, Thousand Island, Vinaigrette, Goma Dressing, Ranch Dressing, Thai Dressing, Tabasco Hot Sauce, Red Grape Vinegar |
| Seafood Selections on Ice | Tiger Prawns, Flower Crabs, Black Mussels, White Clams, Flower Clams |
| Bread Selections | Sliced Natural Sourdough, Swiss Multigrain Country Loaf, French Baguette, Champagne Sour Bread, Brioche Buns |
| Jams & Spreads | Salted Butter, Hazelnut Spread, Strawberry Jam, Apricot Jam, Orange Jam |
| Western & Asian Hot Pots | French Onion Soup, Sweet Corn Velouté, Cream of Chicken (2 types per session) |
| Peranakan Selections | Traditional Kueh Pie Tee, Ayam Buah Keluak, Assam Sambal Fish, Nonya Chicken Curry, Nonya Chap Chye, Nonya Achar, Steamed Savoury Rice |
| Indian Selections | Briyani Rice, Northern India Butter Chicken, Dal Cha, Papadum, Mango Pickle, Lime Pickle |
| Hot Selections | Pan-Seared Sausages in Onion Gravy, Country Style Fried Chicken, Beef Lasagna, Hickory Smoked BBQ Chicken, Deep Fried Breaded Fish & Chips, Deep Fried Calamari Rings, Classic Mini Hot Dogs, Sauté Meatballs in Black Pepper Cream, Wok Fried Seafood Mee Goreng, Roasted Herbs Potatoes, Sauté Garden Vegetables |
| Live Western Carvings | Rotisserie Chicken, Roast Striploin |
| Selections of Sauces | Forest Mushroom Cream, Black Pepper Sauce, Natural Roast Beef Jus, Yellow Mustard |
| Oven Baked Hand Stretched Pizzas | Margherita, Hawaiian, Beef Pepperoni |
| Pastas (À la Minute) | Smoked Duck Carbonara, Pasta Marinara, Aglio Olio |
| Oven Baked Rice (À la Minute) | Curry Chicken Baked Rice, Fish Baked Rice, Chicken Baked Rice |
| Asian Delights (Made to Order) | Spicy Laksa, Mee Siam |
| Ice Cream & Gelato | 24 flavors displayed |
| Chocolate Fountain | Chocolate Sauce, Profiteroles, Caramel Churros, Mini Pancakes, Fresh Strawberries, Marshmallows |
| Selections of Toppings & Fudges | Wafer Biscuits, Rainbow Mini Marshmallows, Peanut Butter Chips, Chocolate Chips, Fruit Loops, Granola, Chocolate Balls, Hazelnut Wafer Cubes, Mini Oreo Biscuits, Thousand Hundreds, Diced Almonds, Honey Spread, Cherries, Chocolate Fudge, Pineapple Sauce, Butterscotch Sauce, Marshmallow Sauce, Bananas, Kit Kat Cereal, Speculoos Crumble, Butter, Lotus Biscuits, Caramelized Apple Spread |
| Pastries & Desserts | Muah Chee (VivoCity outlet exclusive), Apple Crumble, Banana Crumble, Brownie, CroZle, Smashed Croissant, WaZle |
| DIY Chendol Shaved Ice | Chendol, Attap Seeds, Coconut Milk, Gula Melaka Sauce |
| Nonya Kuehs (Chef’s Choice) | Kueh Bingka, Kueh Salat, Kueh Kosui, Ondeh Ondeh, Kueh Dadar, Kueh Lapis, Kueh Talam Ubi, Kueh Talam Pandan, Ang Ku Kueh (Peanut), Ang Ku Kueh (Salted Ming Bean) |
SWENSEN’S DINNER BUFFET MENU (Monday – Thursday)
Visit: SUN’S CAFE BUFFET MENU SINGAPORE
Timings: Starts at 5:00 PM
Dining Duration: 90 minutes
Prices:
Monday – Thursday: $38 (Adult), $25 (Child)
Friday – Sunday, Eve & on Public Holidays, Special Occasions: $60 (Adult), $30 (Child)
Complimentary: Child aged below 5 eats free with a paying adult.
DINNER BUFFET MENU
| Category | Dishes |
|---|---|
| Salad Selections on Ice | Mesclun, Butter Lettuce, Potato Salad, Pasta Salad, Corn Kernels, Cherry Tomatoes, Black Olives, Japanese Cucumbers |
| Assorted Cold Cuts | Beef Pepperoni, Black Pepper Beef Bacon, Chicken Salami, Chicken Sliced Ham |
| Assorted Cheese Platter | Cheddar, Monterey Jack, Orange Cheddar, Danish Feta |
| Condiments | Turkey Bacon Bits, Croutons, Roasted Peanuts, Dry Apricots, California Raisins, Preserved Prunes |
| Chips & Crackers | Plain Crackers, Ritz Crackers, Prawn Crackers, Potato Chips |
| Selections of Dressings & Dips | Caesar Dressing, Thousand Island, Vinaigrette, Goma Dressing, Ranch Dressing, Thai Dressing, Tabasco Hot Sauce, Red Grape Vinegar |
| Seafood Selections on Ice | Tiger Prawns, Flower Crabs, Black Mussels, White Clams, Flower Clams |
| Bread Selections | Sliced Natural Sourdough, Swiss Multigrain Country Loaf, French Baguette, Champagne Sour Bread, Brioche Buns |
| Jams & Spreads | Salted Butter, Hazelnut Spread, Strawberry Jam, Apricot Jam, Orange Jam |
| Western & Asian Hot Pots | French Onion Soup, Sweet Corn Velouté, Cream of Chicken (2 types per session) |
| Peranakan Selections | Traditional Kueh Pie Tee, Ayam Buah Keluak, Minangkabau Beef Rendang, Assam Sambal Fish, Nonya Chap Chye, Nonya Achar, Steamed Savoury Rice |
| Indian Selections | Briyani Rice, Northern India Butter Chicken, Dal Cha, Papadum, Mango Pickle, Lime Pickle |
| Hot Selections | Pan-Seared Sausages in Onion Gravy, Blue Mussels in Black Pepper Sauce, Beef Lasagna, Hickory Smoked BBQ Chicken, Deep Fried Breaded Fish & Chips, Deep Fried Butterfly Shrimps, Classic Mini Hot Dogs, Sauté Meatballs in Black Pepper Cream, Wok Fried Seafood Mee Goreng, Roasted Herbs Potatoes, Sauté Garden Vegetables |
| Live Western Carvings | Rotisserie Chicken, Roast Striploin |
| Selections of Sauces | Forest Mushroom Cream, Black Pepper Sauce, Natural Roast Beef Jus, Yellow Mustard |
| Oven Baked Hand Stretched Pizzas | Margherita, Hawaiian, Beef Pepperoni, Trio Cheese |
| Pastas (À la Minute) | Beef Arrabbiata, Smoked Duck Carbonara, Pasta Marinara, Aglio Olio |
| Oven Baked Rice (À la Minute) | Curry Chicken Baked Rice, Fish Baked Rice, Chicken Baked Rice |
| Asian Delights (Made to Order) | Spicy Laksa, Mee Siam |
| Ice Cream & Gelato | Choice of 24 flavors displayed |
| Chocolate Fountain | Chocolate Sauce, Profiteroles, Caramel Churros, Mini Pancakes, Fresh Strawberries, Marshmallows |
| Selections of Toppings & Fudges | Wafer Biscuits, Rainbow Mini Marshmallows, Peanut Butter Chips, Chocolate Chips, Fruit Loops, Granola, Chocolate Balls, Hazelnut Wafer Cubes, Mini Oreo Biscuits, Thousand Hundreds, Diced Almonds, Honey Spread, Cherries, Chocolate Fudge, Pineapple Sauce, Butterscotch Sauce, Marshmallow Sauce, Bananas, Kit Kat Cereal, Speculoos Crumble, Butter, Lotus Biscuits, Caramelized Apple Spread |
| Pastries & Desserts | Muah Chee (VivoCity outlet exclusive), Apple Crumble, Banana Crumble, Brownie, CroZle, Smashed Croissant, WaZle |
| DIY Chendol Shaved Ice | Chendol, Attap Seeds, Coconut Milk, Gula Melaka Sauce |
| Nonya Kuehs (Chef’s Choice) | Kueh Bingka, Kueh Salat, Kueh Kosui, Ondeh Ondeh, Kueh Dadar, Kueh Lapis, Kueh Talam Ubi, Kueh Talam Pandan, Ang Ku Kueh (Peanut), Ang Ku Kueh (Salted Ming Bean) |
SWENSEN’S WEEKEND LUNCH BUFFET MENU
- Timings: 11:00 AM – 4:30 PM (Last seating at 4:00 PM)
- Dining Duration: 90 minutes
- Prices:
- Saturday – Sunday, Eve & on Public Holidays, Special Occasions: $50 (Adult), $30 (Child)
- Complimentary: Child aged below 5 eats free with a paying adult.
- Special Occasions Include: Valentine’s Day, Mother’s Day, Father’s Day, Teachers’ Day, Youth Day, Children’s Day.
WEEKEND LUNCH BUFFET MENU
| Category | Dishes |
|---|---|
| Salad Selections on Ice | Mesclun, Butter Lettuce, Potato Salad, Pasta Salad, Seafood Salad, Cherry Tomatoes, Black Olives, Japanese Cucumbers |
| Assorted Cold Cuts | Beef Pepperoni, Black Pepper Beef Bacon, Chicken Salami, Chicken Sliced Ham |
| Assorted Cheese Platter | Cheddar, Monterey Jack, Orange Cheddar, Danish Feta |
| Condiments | Turkey Bacon Bits, Croutons, Roasted Peanuts, Dry Apricots, California Raisins, Preserved Prunes |
| Chips & Crackers | Plain Crackers, Ritz Crackers, Prawn Crackers, Potato Chips |
| Selections of Dressings & Dips | Caesar Dressing, Thousand Island, Vinaigrette, Goma Dressing, Ranch Dressing, Thai Dressing, Tabasco Hot Sauce, Red Grape Vinegar |
| Seafood Selections on Ice | Tiger Prawns, Flower Crabs, Sea Scallops, Half Shell Crayfishes, Black Mussels, White Clams, Flower Clams |
| Bread Selections | Sliced Natural Sourdough, Swiss Multigrain Country Loaf, French Baguette, Champagne Sour Bread, Brioche Buns |
| Jams & Spreads | Salted Butter, Hazelnut Spread, Strawberry Jam, Apricot Jam, Orange Jam |
| Western & Asian Hot Pots | French Onion Soup, Sweet Corn Velouté, Cream of Chicken (2 types per session) |
| Peranakan Selections | Traditional Kueh Pie Tee, Ayam Buah Keluak, Minangkabau Beef Rendang, Assam Sambal Prawn, Nonya Chap Chye, Nonya Achar, Steamed Savoury Rice |
| Indian Selections | Briyani Rice, Mutton Curry, Chicken Tikka, Paneer Masala, Papadum, Mango Pickle, Lime Pickle |
| Hot Selections | Pan-Seared Sausages in Onion Gravy, Baked Crayfish Mornay, Beef Lasagna, Hickory Smoked BBQ Chicken, Deep Fried Breaded Fish & Chips, Deep Fried Calamari Rings, Swensen’s OG Beef Sliders, Wok Charred Salmon with Shoyu Butter Sauce, Wok Fried Seafood Mee Goreng, Roasted Herbs Potatoes, Sauté Garden Vegetables |
| Live Western Carvings | Rotisserie Chicken, Roast Black Angus Beef Ribeye, Roast Leg of Lamb |
| Selections of Sauces | Forest Mushroom Cream, Black Pepper Sauce, Natural Roast Beef Jus, Yellow Mustard, Mint Sauce |
| Oven Baked Hand Stretched Pizzas | Margherita, Hawaiian, Beef Pepperoni, Chicken Tikka, TruZle Mushroom, Trio Cheese |
| Pastas (À la Minute) | Beef Arrabbiata, Smoked Duck Carbonara, Pasta Marinara, Aglio Olio |
| Oven Baked Rice (À la Minute) | Curry Chicken Baked Rice, Fish Baked Rice, Chicken Baked Rice |
| Asian Delights (Made to Order) | Spicy Laksa, Mee Siam |
| Ice Cream & Gelato | 24 flavors displayed |
| Chocolate Fountain | Chocolate Sauce, Profiteroles, Caramel Churros, Mini Pancakes, Fresh Strawberries, Marshmallows |
| Selections of Toppings & Fudges | Wafer Biscuits, Rainbow Mini Marshmallows, Peanut Butter Chips, Chocolate Chips, Fruit Loops, Granola, Chocolate Balls, Hazelnut Wafer Cubes, Mini Oreo Biscuits, Thousand Hundreds, Diced Almonds, Honey Spread, Cherries, Chocolate Fudge, Pineapple Sauce, Butterscotch Sauce, Marshmallow Sauce, Bananas, Kit Kat Cereal, Speculoos Crumble, Butter, Lotus Biscuits, Caramelized Apple Spread |
| Pastries & Desserts | Muah Chee (VivoCity outlet exclusive), Apple Crumble, Banana Crumble, Brownie, CroZle, Smashed Croissant, WaZle, Durian Pengat |
| DIY Chendol Shaved Ice | Chendol, Attap Seeds, Coconut Milk, Gula Melaka Sauce |
| Nonya Kuehs (Chef’s Choice) | Kueh Bingka, Kueh Salat, Kueh Kosui, Ondeh Ondeh, Kueh Dadar, Kueh Lapis, Kueh Talam Ubi, Kueh Talam Pandan, Ang Ku Kueh (Peanut), Ang Ku Kueh (Salted Ming Bean), Ang Ku Kueh (Coconut), Sesame Kueh Lapis |
SWENSEN’S WEEKEND DINNER BUFFET MENU
Visit: FRIEDA MENU SINGAPORE
WEEKEND DINNER BUFFET MENU
| Category | Dishes |
|---|---|
| Salad Selections on Ice | Mesclun, Butter Lettuce, Potato Salad, Pasta Salad, Seafood Salad, Cherry Tomatoes, Black Olives, Japanese Cucumbers |
| Assorted Cold Cuts | Beef Pepperoni, Black Pepper Beef Bacon, Chicken Salami, Chicken Sliced Ham |
| Assorted Cheese Platter | Cheddar, Monterey Jack, Orange Cheddar, Danish Feta |
| Condiments | Turkey Bacon Bits, Croutons, Roasted Peanuts, Dry Apricots, California Raisins, Preserved Prunes |
| Chips & Crackers | Plain Crackers, Ritz Crackers, Prawn Crackers, Potato Chips |
| Selections of Dressings & Dips | Caesar Dressing, Thousand Island, Vinaigrette, Goma Dressing, Ranch Dressing, Thai Dressing, Tabasco Hot Sauce, Red Grape Vinegar |
| Seafood Selections on Ice | Tiger Prawns, Flower Crabs, Sea Scallops, Half Shell Crayfishes, Black Mussels, White Clams, Flower Clams |
| Bread Selections | Sliced Natural Sourdough, Swiss Multigrain Country Loaf, French Baguette, Champagne Sour Bread, Brioche Buns |
| Jams & Spreads | Salted Butter, Hazelnut Spread, Strawberry Jam, Apricot Jam, Orange Jam |
| Western & Asian Hot Pots | French Onion Soup, Sweet Corn Velouté, Cream of Chicken (2 types per session) |
| Peranakan Selections | Traditional Kueh Pie Tee, Ayam Buah Keluak, Minangkabau Beef Rendang, Assam Sambal Prawn, Nonya Chap Chye, Nonya Achar, Steamed Savoury Rice |
| Indian Selections | Briyani Rice, Mutton Curry, Chicken Tikka, Paneer Masala, Papadum, Mango Pickle, Lime Pickle |
| Hot Selections | Pan-Seared Sausages in Onion Gravy, Baked Crayfish Mornay, Beef Lasagna, Hickory Smoked BBQ Chicken, Deep Fried Breaded Fish & Chips, Deep Fried Calamari Rings, Swensen’s OG Beef Sliders, Wok Charred Salmon with Shoyu Butter Sauce, Wok Fried Seafood Mee Goreng, Roasted Herbs Potatoes, Sauté Garden Vegetables |
| Live Western Carvings | Rotisserie Chicken, Roast Black Angus Beef Ribeye, Roast Leg of Lamb |
| Selections of Sauces | Forest Mushroom Cream, Black Pepper Sauce, Natural Roast Beef Jus, Yellow Mustard, Mint Sauce |
| Oven Baked Hand Stretched Pizzas | Margherita, Hawaiian, Beef Pepperoni, Chicken Tikka, TruZle Mushroom, Trio Cheese |
| Pastas (À la Minute) | Beef Arrabbiata, Smoked Duck Carbonara, Pasta Marinara, Aglio Olio |
| Oven Baked Rice (À la Minute) | Curry Chicken Baked Rice, Fish Baked Rice, Chicken Baked Rice |
| Asian Delights (Made to Order) | Spicy Laksa, Mee Siam |
| Ice Cream & Gelato | 24 flavors displayed |
| Chocolate Fountain | Chocolate Sauce, Profiteroles, Caramel Churros, Mini Pancakes, Fresh Strawberries, Marshmallows |
| Selections of Toppings & Fudges | Wafer Biscuits, Rainbow Mini Marshmallows, Peanut Butter Chips, Chocolate Chips, Fruit Loops, Granola, Chocolate Balls, Hazelnut Wafer Cubes, Mini Oreo Biscuits, Thousand Hundreds, Diced Almonds, Honey Spread, Cherries, Chocolate Fudge, Pineapple Sauce, Butterscotch Sauce, Marshmallow Sauce, Bananas, Kit Kat Cereal, Speculoos Crumble, Butter, Lotus Biscuits, Caramelized Apple Spread |
| Pastries & Desserts | Muah Chee (VivoCity outlet exclusive), Apple Crumble, Banana Crumble, Brownie, CroZle, Smashed Croissant, WaZle, Durian Pengat |
| DIY Chendol Shaved Ice | Chendol, Attap Seeds, Coconut Milk, Gula Melaka Sauce |
| Nonya Kuehs (Chef’s Choice) | Kueh Bingka, Kueh Salat, Kueh Kosui, Ondeh Ondeh, Kueh Dadar, Kueh Lapis, Kueh Talam Ubi, Kueh Talam Pandan, Ang Ku Kueh (Peanut), Ang Ku Kueh (Salted Ming Bean), Ang Ku Kueh (Coconut), Sesame Kueh Lapis |
SWENSEN’S SINGAPORE LOCATION
FAQ’s
WRAPPING-UP
Swensen’s Buffet Menu is a great choice for anyone who loves a mix of tasty dishes, from hearty meals to delicious desserts. With unlimited servings, quality ingredients, and plenty of options, every diner is sure to be satisfied.
